OUR COWS HAVE IT PRETTY GOOD
Better than any other cows in the USA, actually. Georgia’s ideal climate makes it possible for them to roam truly free range every single day of the year. With cream on top and more omega-3s inside, you can taste and feel the difference.
Some companies call it grassmilk, we just call it milk.
THE GRASS-FED GUARANTEE
You can trace this taste to the source: certified grass-fed cows who feast daily on fresh pasture, dried forage and fermented hay that aids their digestion. Completely free from GMOs, rBST, antibiotics, synthetic hormones, toxic pesticides or any additives, our milk is better-tasting and better for you.
GOOD FOR YOU—AND THE EARTH
The earth and its animals are important to us. Our farms in Georgia are as green as the grass our cows eat. We’re proud to be home to the most robust grass-fed production system in the country, feeding cows that are 100% free-range, meaning never, ever confined.